Italian Sausage Pie (Low Fat/Low Cholesterol)

Recipe by lele1491
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • brown sausage, and ground to small pieces drain& rinse with hot water.
  • Set aside.
  • Preheat oven to 375* Mix remaining ingredients in a med size bowl setting aside 1/4 c of cheese.
  • Pour mixture into pieshell, and bake for 35 minutes.
  • Add remaining cheese, and bake for another 5 minutes.
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