Italian Sausage & Lentil Stew

Submitted by Burgundy Damsel

"From Swanson. Haven't tried it yet."

 

• Ready In: 1hr 10mins
• Ingredients: 10
• Serves: 8

ingredients

• 1 lb sweet Italian sausage, cut into chunks
• 1 large onion, chopped
• 2 large carrots, sliced
• 2 garlic cloves, minced
• 2 (14 ounce) cans vegetable broth
• 2 cups potatoes, diced
• 1⁄2 cup dried lentils
• 1 bay leaf
• 2 teaspoons oregano
• 2 cups broccoli rabe, coarsely chopped

directions

1. Spray saucepan with cooking spray. Add sausage and cook until browned.
2. Add onion, carrots and garlic and cook until tender.
3. Add broth, potatoes, lentils, bay leaf and oregano. Heat to a boil. Cover and cook over low heat 40 min or until lentils are done.
4. Stir in broccoli and cook 5 minute Remove bay leaf.

Reviews

[ladypit]

This is good. Interestingly, it smelled heavenly while it cooked though was a bit bland. We used black lentils and homemade turkey stock but otherwise left it as written. A nice meal with some bread on a cold night.