Italian Sausage and Penne Bake

Name: Italian Sausage and Penne Bake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 3 links mild Italian sausage; 2 garlic cloves, minced; 1 tablespoon olive oil; 1 tablespoon tomato paste; 1 tablespoon balsamic vinegar; 2 (15 ounce) cans diced tomatoes; salt, to taste; oregano, to taste; ground red pepper; 8 ounces penne pasta, cooked; 1 cup shredded Italian cheese blend

(2)

Recipe by AzMama17

This is a favorite at our house. I think the recipe came from Cooking Light.

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READY IN: 45mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

3

links mild Italian sausage
2

garlic cloves, minced
1

tablespoon olive oil
1

tablespoon tomato paste
1

tablespoon balsamic vinegar
2

(15 ounce) cans diced tomatoes
salt, to taste
oregano, to taste
ground red pepper
8

ounces penne pasta, cooked
1

cup shredded Italian cheese blend

DIRECTIONS

Saute sausage and garlic in olive oil until browned.
Add tomato paste, vinegar, tomatoes, and seasonings. Cover & simmer for 15 minutes.
Combine with pasta in 9x13 pan.
Top with cheese and bake at 350 degrees for 25 minutes.