Italian Sausage and Bell Peppers

READY IN: 24mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the sausage in a large skillet.
  • Add onions and saute for ~2 min.
  • Add peppers and garlic and saute 1 min.
  • Add the tomatoes with their water, fill the can with water and add that too.
  • Add Italian seasoning and salt and pepper to taste.
  • Simmer uncovered until the sausage is cooked through (I usually cut them into thirds to speed cooking time and ease serving).
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