Italian Salad

READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Wash and slice lettuce. Put into large salad bowl and place in refrigerator for 1 hour.
  • Add tomatoes, cucumber, celery, carrots, olives (drained), artichoke hearts, Parmesan cheese, salt and pepper. Toss well.
  • Prepare envelope of Italian salad dressing according to directions on package. Pour over salad and toss.
Advertisement