Italian Robusto Grinder (Sub)
- Ready In:
- 5mins
- Ingredients:
- 11
- Serves:
-
1
ingredients
- 1 submarine roll, sliced lengthwise
- genoa salami, 4 thin slices
- prosciutto, 2 slices, shaved
- ham, 2 thin slices
- robusto cheese, 1 slice
- romaine lettuce or iceberg lettuce, 2 leaves
- 3 tomatoes, slices
- 1 teaspoon chopped hot italian pepper
- oregano, to taste
- 1⁄4 ounce italian vinaigrette
- salt and pepper
directions
- Arrange meats and cheese on one side of roll, tomatoes and lettuce on the other.
- Sprinkle peppers and dressing over the lettuce, season with salt, pepper and oregano.
- Press roll together and enjoy!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Karen in CT
Natick, MA
<p>I'm a Canadian in New England. Humidity is not my friend.</p>