Italian Prawns

Recipe by Kiwipom
READY IN: 50mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the olive oil and butter over a high heat.
  • Add the onion, garlic, bacon and chilli flakes, Cook until softened, for about 5 minutes.
  • Add the can of tomatoes, lower the heat and simmer for 30 minutes uncovered, to reduce the sauce.
  • Turn the heat up to medium, Add the prawns and cook only until they change colour.
  • Season to taste and add paprika and sugar.
  • Serve in small individual bowls with crusty bread, garnish with parsley as an entree or stir through hot cooked pasta and serve as a main course.
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