Italian Pork Loin
"This is an easy flavorful recipe! Can be made in the crock pot, or oven, this is the oven version! The secret is the sweet zesty dressing!"
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 1⁄2 lbs pork tenderloin
- 1 lb potato, quartered
- 1 lb crinkle cut frozen carrots
- 1 (2/3 ounce) packet italian seasoning
- 16 ounces zesty Italian salad dressing
- 1⁄4 cup Splenda granular, sugar substitute or 1/4 cup sugar
directions
- Preheat oven to 400°F.
- Spray a Large dutch oven with cooking spray. Place pork loin in the bottom. Surround it with the quartered potatoes, and crinkle cut carrots. You can add onions as well if desired.
- Open the salad dressing bottle and add Splenda (or sugar) and shake. Pour mixture over the meat and vegetables. Sprinkle the dry dressing packet on top.
- Cook 40 minutes or until fully cooked.
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RECIPE SUBMITTED BY
I am a professional nanny. I have been a nanny for 3 families over 6 years. I live in the city of Indianapolis with my boyfriend of many years. I enjoy cooking, like sharing my recipies with my mother and family. I hate doing the dishes after cooking a good meal.
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