Italian Mushroom Barley Soup

Recipe by dicentra
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READY IN: 6hrs 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients except salt, pepper and sour cream in slow cooker. Cover and cook on low for 6-8 hours.
  • Season to taste with salt and pepper. Top each serving with a dollop of sour cream.
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