Italian Mix Giardiniera Salad

READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 16
    ounces mezzetta's italian mix giardiniera, drained
  • 14
    ounces artichoke hearts, quartered (I used Reeses)
  • 2
    large tomatoes, seeded and diced

DIRECTIONS

  • Chop large pieces of giardiniera if needed. Combine all ingredients and chill until ready for use.
  • Chill time is cook time.