Italian Meatloaf Patties

Recipe by jonesies
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READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup seasoned bread crumbs, dry
  • 1
    cup spaghetti sauce, divided
  • 4
    tablespoons parmesan cheese, divided
  • 2
    tablespoons dried onion flakes
  • 1
    (12 ounce) package egg noodles (wide)
  • 2
    tablespoons butter
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DIRECTIONS

  • Preheat oven to 375°F.
  • Lightly grease a large broiler pan.
  • Combine beef, bread crumbs, 1/2 cup spaghetti sauce, eggs, 3 tablespoons parmesan cheese and dried onion; mix with fork.
  • Shape meat mixture into 8 (1-inch thick) oblong patties.
  • Place on prepared pan.
  • Brush patties with remaining spaghetti sauce.
  • Bake 20 minutes or until internal temperature reaches 165°F.
  • Meanwhile, cook noodles according to package directions; drain.
  • Toss with butter and remaining 1 tablespoon parmesan cheese.
  • Serve patties with noodles.
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