Italian Dressing - Dairy Free
"Homemade Italian Dressing - better then store bought"
- Ready In:
- 5mins
- Ingredients:
- 7
- Yields:
-
1 1/2 cups
ingredients
- 1 cup salad oil
- 1⁄4 cup vinegar
- 1 teaspoon sugar
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄4 teaspoon celery seed
- 1 garlic clove, minced
directions
- Combine ingredients, mix and refrigerate.
- Shake well before serving.
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RECIPE SUBMITTED BY
Rnault
Canada
Most of my recipes are dairy free since I discovered many years ago that I am lactose intolerant. While I have had to give up some much-loved recipes, we have discovered that most can be modified to accommodate the changes to our diet. Most of my recipes say dairy free but there are a few from my childhood that may have dairy! I also have an intolerance to MSG so we spend a lot of time reading labels. Usually, it is just easier to cook from scratch, so we don't use many pre-made foods from the grocery store.</p> I like recipes I can make with minimal ingredients, real food I have in my kitchen, that are also easy to make!
