Italian Ciliegine Con Prosciutto

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READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Squeeze lemon juice into a medium bowl.
  • Peel and crush garlic and put it into the bowl along with the chives, olive oil, and red-pepper flakes.
  • Drain and add cheese"cherries" or cut mozzarella into 3/4- inch cubes and add to the mixture.
  • Marinate at room temperature at least 2 hours.
  • (Can cover and refrigerate overnight).
  • Cut prosciutto slices in half lengthwise.
  • Wrap 1 slice of prosciutto around each piece of cheese and 1 small sprig of dill.
  • Secure with a toothpick and serve.
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