Italian Cheese Spread

Recipe by Chef Robby
READY IN: 15mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (8 ounce) packages cream cheese (softened)
  • 1
    (4 ounce) package pepperoni (finely diced)
  • 13
    cup finely chopped onion
  • 2
    teaspoons minced fresh garlic
  • 2
    teaspoons italian seasoning
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DIRECTIONS

  • Combine all ingredients in a mixing bowl and mix by hand or mixer until well blended. Form into one or more cheese balls if desired. Let stand several hours, or preferably overnight if possible. Serve with your favorite crackers.
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