Italian Cheese Bread

Recipe by Dine Dish
READY IN: 40mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a warm oven, let dough rise until double.
  • Combine cheeses and pepper and set mixture aside.
  • Roll dough into a 10 x 16 inch square.
  • Spread melted butter over entire surface of the dough square.
  • Sprinkle the cheese/pepper mixture over prepared dough and roll up beginning at the 16 inch side.
  • Fold ends under and place on greased cookie sheet with seam side down.
  • With a sharp knife cut about 3-4 slants diagonally across the top.
  • Plcae in a warm oven and let rise until double again.
  • Heat oven to 375°F and bake for 20-25 minutes or until golden brown and loaf sounds hollow when tapped.
  • Slice and enjoy!
  • Many people enjoy dipping this bread in red sauce.
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