Italian Breaded Chicken
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 3 -4 boneless chicken breasts
- 1 packet dried Italian salad dressing mix
- 1 1⁄2 cups breadcrumbs
- 1 carton Egg Beaters egg substitute (or other egg substitute)
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon seasoning salt
directions
- Preheat oven to 375 degrees.
- Cut chicken breasts in half.
- Lay chicken on large cutting board, cover with plastic wrap, and pound with meat mallet till about 1/4 inch thick.
- In medium bowl, mix egg beaters, salt, and pepper.
- On large plate, mix breadcrumbs and salad dressing mix.
- Dip chicken in egg mixture, then roll in breadcrumb mixture.
- Arrange on baking sheet.
- Bake for 25-30 minutes.
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Reviews
RECIPE SUBMITTED BY
Elena Bedner
Southington, Connecticut