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Israeli Bean Soup

Israeli Bean Soup created by CulinaryQueen

From Norene Gilletz cookbook MealLeaniYumm. I always try to post recipes that are for everyone, and not just for a select group of people. This is a really hearty soup, and it is so amazing.

Ready In:
1hr 15mins
Serves:
Units:

ingredients

directions

  • Soak beans overnight. Drain and rinse well.
  • Heat oil in a large heavy bottomed soup pot and saute onion and celery for five minutes until golden.
  • Add carrots and garlic and saute for another five minutes. Add water, beans, potatoes, bay leaves, thyme and cumin.
  • Bring to a boil, and then reduce to simmer for 1 hour.
  • Add tomatoes, tomato paste, salt and pepper.
  • Cook 1/2 hour longer, until beans are tender.
  • Add cilantro.
  • If soup is too thick thin with a little bit of water.
  • Time given does not include overnight soaking.
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RECIPE MADE WITH LOVE BY

@Studentchef
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@Studentchef
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"From Norene Gilletz cookbook MealLeaniYumm. I always try to post recipes that are for everyone, and not just for a select group of people. This is a really hearty soup, and it is so amazing."
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  1. Yaffa
    Delicious! I halved the recipe but I shouldn't have. We definitely could have eaten more. Didn't have any cilantro, but it was still great! Thanks very much!
    Reply
  2. Maito
    Nice soup! I did use broth instead of water, and added ground coriander, cayenne pepper and lemon juice to perk it up. I would definitely double or triple the beans and potatoes in this recipe if you want it to be a little heartier. Served 8 with bread as an entree.
    Reply
  3. Maito
    Nice soup! I did use broth instead of water, and added ground coriander, cayenne pepper and lemon juice to perk it up. I would definitely double or triple the beans and potatoes in this recipe if you want it to be a little heartier. Served 8 with bread as an entree.
    Reply
  4. CulinaryQueen
    Israeli Bean Soup Created by CulinaryQueen
    Reply
  5. CulinaryQueen
    Review My Recipe game ~ A nice, hearty soup. I used baby lima and great northern beans in this. DH ate two bowls! Served with biscuits. I forgot to add the coriander at the end, but it was still good! Thanks Studentchef!
    Reply
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