Isabel's Jewish Spaghetti

Recipe by Blanket Girl
READY IN: 1hr 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preparation:
  • Preheat oven to 350 degrees.
  • In a large pot, prepare Spaghetti according to package label.
  • Strain Spaghetti.
  • Return to pot.
  • Toss Margarine or Butter with Spaghetti until melted.
  • In a medium sauce pan add tomato paste, tomato sauce, water and ketchup.
  • Over low heat slowly add Velveeta until it is all melted and fully incorporated into sauce.
  • Pour sauce over buttered spaghetti and toss gently until well combined.
  • Pour Spaghetti into a greased 9 x 13 inch baking pan.
  • Cover with Aluminum foil.
  • Bake 45 to 60 minutes until firm.
  • Enjoy!
  • **Variation: Do not bake.
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