Irresistible Chocolate "whatever" Cookies

Recipe by chiclet
READY IN: 45mins
SERVES: 48
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • In a large bowl, beat butter, sugars, vanilla and salt until creamy. Add eggs and beat well.
  • In a separate bowl, stir together cocoa, flour, and baking soda. Gradually add to butter mixture, beating until well blended (the dough will be quite thick).
  • Stir in whatever candies or nuts you are using.
  • Drop by rounded teaspoons onto an ungreased cookie sheet.
  • Bake 8-10 minutes, until set. Cool slightly before removing from cookie sheet to wire racks to cool completely.
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