Irish Style Potato-Chive Pancakes

Recipe by Amis227
READY IN: 1hr 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place potatoes in large saucepan; cover with cold water.
  • Bring to a boil over high heat.
  • Reduce heat; simmer uncovered until potatoes are tender, 15 to 20 minutes.
  • Drain potatoes, then return to saucepan.
  • Turn heat under saucepan to medium-low.
  • Cook potatoes until dry, about 2 minutes, stirring occasionally.
  • Add milk.
  • Using a potato masher, mash potato mixture until fairly smooth.
  • Remove from heat; stir in chives, salt and pepper.
  • Transfer to a medium bowl, cover and refrigerate until cold.
  • Potatoes will thicken as they cool.
  • Form potato mixture into 12 patties about 3 1/2 inches in diameter and 1/2 inch thick. Melt 1 teaspoon butter in a large nonstick skillet over medium heat until hot and sizzling.
  • Add three or four patties to skillet.
  • Cook until golden brown, about 2 minutes per side.
  • Keep warm in a 200 degrees F oven while cooking remaining patties in remaining butter.
  • Serve warm with sour cream.
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