Irish Guinness Rarebit

Recipe by Nif_H
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 14
    lb Mature cheddar cheese
  • 12
    teaspoon English mustard (bright yellow, very strong)
  • 12
    egg yolk
  • 2
    tablespoons Guinness stout
  • salt and pepper
  • 4
    slices sourdough bread or 4 slices white baguette
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DIRECTIONS

  • Mix together the cheese, mustard, 1/2 egg yolk, Worcestershire sauce, Guinness and salt and pepper.
  • Under the broiler, toast the slices of bread on one side.
  • Sprinkle the cheese mixture between each of the toasts on the un-toasted side.
  • Place under broiler for 2 - 3 minutes or until the cheese is melting, watching carefully. Serve immediately.
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