Iranian Barley Soup

Recipe by winkki
READY IN: 1hr 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put everything into a pot and then bring to a gentle boil.
  • Simmer for 1 1/4 hours, stirring occasionally.
  • Variations: Fry the onions in the oil before putting them in the pot.
  • Add 1 cup of cooked chick peas or red kidney beans a few min before serving.
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