Instant Pudding Frosting

"Very tasty & different frosting. Any flavor pudding can be used. My kids love this on cupcakes."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
4
Yields:
1 cake

ingredients

Advertisement

directions

  • With a whisk beat the pudding, sugar and milk together in a bowl.
  • Fold in the Cool Whip.
  • Keep this in the refrigerator until ready to use and eat immediately.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This is the best frosting! I don't like regular frosting because it's so sweet, but this one is perfect - nice and creamy. I used it on a birthday cake for my little boy, and it turned out great. I used white chocolate pudding mix and colored it with food coloring.
     
  2. my husband, grown children and grandkids love this. used vanilla.
     
  3. I used this on cupcakes for Easter. I used chocolate pudding but the frosting looked more purple; very odd. It wasn't too sweet which most people liked but the texture was really stiff, not fluffy which I thought it would be since it used cool whip. I don't know that I'd use on a regular basis but in a pinch it wasn't bad.
     
Advertisement

RECIPE SUBMITTED BY

Hello. I've been enjoying this site for many, many years.  Whenever I am looking for a recipe I look here first.  I live in Maine and love my New England heritage cooking. I do enjoy trying diverse recipes, so have a lot of fun here.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes