Instant Pot 3-Ingredient Chicken and Gravy

Recipe by AmyZoe
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add water or broth into instant pot. Add chicken.
  • Sprinkle onion soup mix over top, and dump cream of mushroom soup on top of chicken. Do not stir.
  • Cover and make sure the valve is on sealing. Set the timer to manual (high pressure) for 15 minutes.
  • When the timer beeps let the pressure release naturally for 5 to 10 minutes and then release the rest of the pressure by moving the valve to venting. Remove the lid.
  • Use a spoon to break up the chicken.
  • Serve chicken and gravy over potatoes, noodles, toast, biscuits, or rice.
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