Insanely Easy Pork Roast (Or Chops)

Recipe by Tyshero
READY IN: 2hrs 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 14
  • 12 - 34
    cup apple juice, depending on taste
  • 1
    teaspoon minced garlic
  • 2
    teaspoons Dijon mustard
  • 1
    (3 -4 lb) pork roast or (3 -4 lb) pork chops
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DIRECTIONS

  • Combine all into a measuring cup, blend with an immersion blender or beaters to combine the mustard really well into the other ingredients.
  • Pour over a roast or chops.
  • When making a roast, I line the pan with tin foil and wrap it around the top of the roast to keep the moisture inches
  • Bake at 350 for roughly 2 hours, depending on size of roast and/or cut of meat used.
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