Indonesian Prawns

Recipe by PetsRus
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the following into your food-processor: onion, sambal, garlic, cumin, coriander, candle nuts, fish paste, galangal and process until you have a paste.
  • Heat the oil and fry the paste for approx 5 minutes, then add the lime leaves and the bay leaves.
  • Add the coconut milk and bring to the boil, then simmer for 15-20 minutes.
  • Add the prawns and cook until they turn pink, do not overcook them.
  • Taste the sauce and add salt and sugar to your liking.
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