Indonesian Fried Bananas

Recipe by PetsRus
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 3
    large bananas
  • 3
    ounces desiccated coconut
  • peanut oil, for shallow frying
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DIRECTIONS

  • Put the desiccated coconut in a large mixing bowl and set aside.
  • Peel the bananas, slice thickly on an angle, then place in the bowl with the coconut and toss to coat well on all sides.
  • Heat the oil in a large frying pan, add the coated banana and stir fry over low/medium heat until the coconut is lightly browned and the banana slices are heated through.
  • Serve hot as an accompaniment.
  • Note: you can also quarter the banana's instead of slicing them.
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