Indonesian Chicken Cooked With Salted Yellow Beans

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut the chicken into serving pieces; wash, and dry.
  • Slice the onions.
  • Pound the garlic and the tauco into a smooth paste.
  • Fry the onions in the oil for half a minute.
  • Add the tauco, then the chicken.
  • Stir well, so that every part of the chicken is coated with tauco.
  • Put in the soya sauce and the rest of the ingredients.
  • Cover, and simmer very gently for 45 minutes.
  • Then take the lid off, and cook for a further 5 minutes to reduce the sauce.
  • Serve hot.
Advertisement