Individual Mini Shrimp Quiches

Recipe by Bergy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bake the tart shells in a 375°F oven for about 5 minutes.
  • Coarsely chop the shrimp (except for 36 you have set aside for garnish).
  • Beat together the eggs and cottage cheese.
  • Stir in the chopped shrimp, Parmesan, chives, hot pepper sauce and pepper.
  • Spoon the cooked, shrimp mixture into the tarts shells.
  • Top with grated cheese and the reserve shrimp.
  • Bake for 20 minutes or until golden or until they arepuffed and golden.
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