Individual Coffee Cakes

Recipe by Karen..
READY IN: 30mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir dry ingredients together.
  • Combine slightly beaten eggs and milk and add to dry ingredients.
  • Add melted shortening and stir until ingredients are well mixed.
  • Fill greased muffin tins 2/3 full of batter.
  • Combine topping ingredients and and sprinkle evenly over each cake.
  • Bake at 375* for 20-25 minutes.
  • For the Vegetarian option use Vegetable shortening.
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