Indian Trail Cranberry Orange Cherry Gelatin

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READY IN: 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (3 ounce) packages gelatin (cherry or raspberry )
  • 2 12
  • 1
    (8 ounce) can crushed pineapple (juice and all)
  • 10
    ounces frozen indian trail cranberry orange sauce, defrosted
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DIRECTIONS

  • Disolve gelatin in boiling water.
  • Stir in cranberry orange sauce and pineapple with juice.
  • Pour into mold.
  • Refrigerate until firm.
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