Indian Tomato Rice

Recipe by Pesto lover
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Wash and soak rice for 30 minutes.
  • Heat butter or oil in pan and add garlic and ginger pastes. Stir and add onions and green chile. Cook until onion is well cooked.
  • Add rice. Stir, and add dried clove, garam masala, chilli powder, sugar, tomato puree, tomato sauce, salt. Bring to a boil.
  • Add water, taste for seasoning and bring to a boil.
  • Cover and lower heat to simmer. Simmer until rice is almost done.
  • Very gently fold in chopped spring onions and cilantro about 5 minutes before rice is done.
Advertisement