Indian Sticky Chicken
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 1 lb chicken thighs or 1 lb chicken tenders
- 1 tablespoon olive oil
- 2 tablespoons garam masala
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1⁄3 cup honey
- 1 lemon, juice of
directions
- In a small bowl, combine together Garam Masala, paprika and salt.
- Liberally coat chicken with seasoning mix.
- In sauté pan over medium heat, cook chicken in oil until no longer pink and 165 degrees in the center, about 6-7 minutes on each side. Add lemon juice and honey to the pan and allow to caramelize.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!