My mother used to make a spicy beef roast but I don't know what she put in it. So, I just tried my own way of doing it and here's the recipe!
Serving Size: 1 (135) g
Servings Per Recipe: 10
Calories: 897.2
Calories from Fat 698 g 78 %
Total Fat 77.6 g 119 %
Saturated Fat 31.5 g 157 %
Cholesterol 165.6 mg 55 %
Sodium 477.4 mg 19 %
Total Carbohydrate 10.7 g 3 %
Dietary Fiber 2 g 8 %
Sugars 5.9 g 23 %
Protein 37.9 g 75 %