Indian Dirty Rice

Recipe by Becca13
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse basmati rice.
  • Melt butter over a medium heat.
  • Saute shallots, until they start to soften.
  • Add the golden raisins, chopped cashews, and frozen peas.
  • Saute until raisins start to plump.
  • Add the basmati rice.
  • Saute until rice begins to turn white.
  • Add the cinnamon stick, pepper corns, cardamom pods, and bay leaf, giving it one last stir.
  • Transfer rice mixture to your rice maker and add as much chicken stock as the rice maker recommends for 1 cup of rice. (Mine recommends 1 1/2 cup).
  • Start your rice cooker on the white rice setting.
  • Remove the hard seasonings, they are not edible.
  • Fluff rice and serve.
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