Bread so moist it has to be eaten with a fork.
Serving Size: 1 (64) g
Servings Per Recipe: 16
Calories: 111.5
Calories from Fat 20 g 18 %
Total Fat 2.3 g 3 %
Saturated Fat 1.2 g 6 %
Cholesterol 5.4 mg 1 %
Sodium 240.5 mg 10 %
Total Carbohydrate 20.8 g 6 %
Dietary Fiber 1.3 g 5 %
Sugars 4.7 g 18 %
Protein 2.4 g 4 %