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Incredibly Moist Lemon Bundt Cake

This cake is so easy and has few ingredients. You'd never know it came from a cake mix! Warning- this cake is really sweet!

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 and grease bundt pan.
  • Combine all of the ingredients (except lemon zest, if using) and mix well.
  • Stir lemon zest in mixed batter. Note: Batter will be thick! Spread evenly into well greased bundt pan.
  • Back at 350 degrees for 45-50 minutes.
  • Cool for 10 minutes in bundt pan. Remove cake and cool completely on wire rack.
  • Sprinkle with powdered sugar or drizzle frosting over cake if desired.
  • Enjoy!
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"This cake is so easy and has few ingredients. You'd never know it came from a cake mix! Warning- this cake is really sweet!"
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  1. Foodie Blog Stalker
    This cake is so easy and has few ingredients. You'd never know it came from a cake mix! Warning- this cake is really sweet!
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