Incredible Low Fat Homemade Noodles for Soup

Recipe by littleturtle
READY IN: 30mins
YIELD: 6 cups




  • In a medium size bowl, combine flour, salt, and spread; mix thoroughly.
  • In a small bowl, blend the egg whites with the cold water.
  • Make a well in the center of the flour mixture, and put the egg mixture in the well; mix until the ingredients are blended.
  • Press into a ball.
  • Roll out until 1/8" thick on a floured board.
  • Cut into strips 1 1/2" wide and 4" long.
  • Bring whatever soup base you are making to a full boil and add the noodles all at once.
  • Return to a boil and cook 15 minutes, stirring occasionally.