In-A-Hurry Marmalade (Microwave)
- Ready In:
- 11mins
- Ingredients:
- 2
- Yields:
-
2/3 cup
ingredients
directions
- Shred orange in a food processor.
- Measure orange in a measuring cup and then transfer to a microwave safe bowl.
- Measure enough sugar to equal shredded orange and add sugar to bowl.
- Microwave on medium until thickened (5-7 minutes), stirring occasionally. DO NOT OVER COOK.
- Refrigerate until ready to use.
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Reviews
-
I'm one who usually buys a couple jars of orange marmalade at a time, so I was intrigued with this recipe! Needless to say it's easy-to-make [& would be even easier if I had a food processor!],even though I chopped up the orange & sent about half of it through a blender. I'm really pleased with the results, Ellie! Many thanks!
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<p>I love cooking and trying different foods, but my favorite cookbooks are now Weight Watchers or low fat/low cal cookbooks as I tend to try and make low fat/low cal recipes. I lost over 90 pounds on Weight Watchers and have maintained for over a year now -- so my cooking/eating habits have changed drastically following my weight loss and to keep it off!</p>