Impressive Creole Dipping Sauce
Use this sauce to dip in bits of fish, steamed or sauteed shrimp, or crawfish. As an appetizer, use it as a dip for raw veggies. Great with French fries or fresh bread too. Fantastic!
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INGREDIENTS
Nutrition- 1cup mayonnaise
- 1⁄3cup creole mustard
- 1
- 1 1⁄2teaspoons creole seasoning, to taste
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DIRECTIONS
- Mix Creole mustard with the mayonnaise to taste.
- Add lemon juice to taste, (1 Tbsp. will get you going.) Add Creole spices to taste (start with 1 1/2 tsp.).
- Refrigerate for about 1 hour.
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