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Impossibly Easy Mini Breakfast Sausage Pies

Betty Crocker recipe

Ready In:
55mins
Yields:
Units:

ingredients

directions

  • Heat oven to 375. Spray 2 muffin pans with cooking spray.
  • In skillet, cook sausage and onion over medium high heat 5 to 7 minutes, stirring frequently, until sausage is no longer pink; drain. Cool 5 minutes; stir in mushrooms, salt, sage and cheese.
  • In medium bowl, stir baking mixture ingredients with whisk or fork until blended. Spoon 1 scant tablespoon baking mixture in to each muffin cup. Top with about 1/4 cup sausage mixture. Spoon 1 tablespoon baking mixture onto sausage mixture in each muffin cup.
  • Bake about 30 minutes or until toothpick inserted in center comes out clean, and tops of muffins are golden brown. Cool 5 minutes. With thin knife, loosen sides of pies from pan; remove from pan and place top sides up on cooling rack. Cool 10 minutes longer, and serve.
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RECIPE MADE WITH LOVE BY

@Lelandra
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@Lelandra
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"Betty Crocker recipe"
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  1. Lelandra
    Betty Crocker recipe
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