Imperial Macaroni Casserole

Recipe by Darkhunter
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the margarine in a large sauce pan. Saute the onion until transparent.
  • Blend in the flour and seasonings.
  • Stir in the milk gradually; cook until thickened.
  • Add the cheddar cheese; stir until melted.
  • Add the macaroni and the canned tomatoes, mixing well.
  • Pour into a greased 2-qt baking dish. Slice the fresh tomato and arrange on top. Sprinkle the Parmesan cheese over the surface.
  • Bake in a moderate oven (375*F) for 30 to 35 minutes.
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