IHOP Pancakes
- Ready In:
- 14mins
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
- 1 1⁄4 cups flour
- 1 egg
- 1⁄4 cup sugar
- 1 1⁄4 cups buttermilk
- 1⁄4 cup oil
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1⁄2 teaspoon vanilla
directions
- Preheat a skillet or griddle over medium high heat. Use non-stick spray to ensure they don't stick to the skillet.
- In a blender, combine all the ingredients in a blender or you can use a mixer.
- Laddle about 1/3 of the batter onto the hot skillet, making about 5 inch circles.
- Cook each side for about 2 minutes each. Serve hot.
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RECIPE SUBMITTED BY
Air Force Mama
United States