Idaho Nachos

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a deep fryer or large heavy pot, heat oil to 350 degrees F. (If using a large heavy pot, do not fill the oil more than halfway full).
  • Fry the potatoes until golden brown, and then drain on paper towels.
  • Meanwhile, brown beef, and set aside.
  • Preheat the broiler. Put potatoes on a baking sheet and add the remaining ingredients, except the salsa and sour cream, on top.
  • Broil for a few minutes until bubbly. Put on a platter and serve with salsa and sour cream.
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