Icelandic Hot Shot
Posted for Zaar World Tour 2006 A sure rushing sensations. Tastes great, so they say, I've not tried this. (From barmeister)
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DIRECTIONS
- Pour 1 ounce Galliano Liqueur in cordial glass.
- Pour one ounce coffee machine dripped espresso slowly so as not to mix Galliano and espresso.
- Any coffee can be used, espresso is suggested which should be resting on top of the Galliano.
- Top off with a squirt of whipped cream then shoot it down in one gulp.
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