Iced Mocha Cappuccino

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READY IN: 5mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir the chocolate syrup into the hot coffee until melted.
  • Combine in a blender, the coffee, half-n-half and ice cubes.
  • Blend on high for about 3 minutes.
  • Pour into a tall cold glass and top with whipped cream.
  • Sprinkle with chocolate shavings.
  • Serve immediately.
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