Ice Cream With Black Pepper and Single Malt Scotch

READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Divide the ice cream into 4 bowls.
  • Grind the black pepper over the ice cream, about 6 grinds per portion.
  • Pour one tablespoon of Scotch over each dish and serve.
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