Ice Cream Crunch

Ice Cream Crunch created by AZPARZYCH

This recipe combines regular ice cream with other ingredients to create a special frozen dessert. You don't need an ice cream freezer, just space in your freezer to store until serving!

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Combine flour, oats, and brown sugar. Stir well. Cut in butter with a pastry blender until the mixture resembles coarse meal. Stir in pecans. Spray a 13x9x2 inch pan with cooking spray. Press the crumb mixture in the bottom of the pan. Bake at 400 degrees for 10 minutes. Stir the crumb mixture, and let cool in the pan.
  • Sprinkle half of the crumb mixture into a 9 inch square pan. Drizzle 1/4 cup chocolate syrup and 1/4 cup caramel topping over the crumb mixture in the pan. Spoon the ice cream into the pan, spreading evenly.
  • Top with the remaining crumb mixture, chocolate syrup, and caramel topping Cover and freeze until smooth. Cut into squares and serve.
  • Cooking time does not include freezer time.
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RECIPE MADE WITH LOVE BY

@breezermom
Contributor
@breezermom
Contributor
"This recipe combines regular ice cream with other ingredients to create a special frozen dessert. You don't need an ice cream freezer, just space in your freezer to store until serving!"

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  1. nochlo
    Made for PRMR! OMG! So addicting... We loved tis recipe. It was gone before you knew it.<br/>Will keep this to make again. Thanks
  2. AZPARZYCH
    Made this for a get together with 2 other families and everyone loved it! I left out the pecans because one of the kids is allergic so I added a couple Tbs more of the oats to make up for the missing crust. Made for All You Can Cook Buffet.
  3. AZPARZYCH
    Ice Cream Crunch Created by AZPARZYCH
  4. HokiesMom
    Ice Cream Crunch Created by HokiesMom
  5. HokiesMom
    Ice Cream Crunch Created by HokiesMom
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