Hush Puppies (Made Easy)

READY IN: 7mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (8 1/2 ounce) packages Jiffy corn muffin mix
  • 2
    eggs, beaten
  • 14
    cup sweet onion, chopped fine
  • oil (for frying)
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DIRECTIONS

  • Measure out 2 1/4 cups of the mix (keep leftover mix for later use).
  • Combine the mix with eggs and onion, mixing well.
  • Drop batter by tablespoonfuls into hot oil (370°). Turn when golden brown and fry on other side till golden.
  • Remove with slotted utensil and drain on paper towels.
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