Hurry up Cake With Variations

Recipe by Derf2440
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Frosting choices: Sift icing sugar over or chocolate butter icing or lemon/orange butter icing.
  • Simple butter icing- icing sugar, butter, cocoa, tiny bit of milk, for chocolate, just measure amounts that look right and whip them all together.
  • Lemon or orange butter icing: the same as chocolate except instead of cocoa, use lemon or orange zest, and a teaspoon of vanilla or a tiny bit of the lemon or orange juice.
  • Sift before measuring,cake flour, resift with sugar.
  • add soft butter, eggs,milk, salt baking powder and vanilla.
  • Beat these ingredients vigorously with a wire whisk or electric beater for 2 or 3 minutes.
  • Bake the cake in a buttered 9 x 13 inch pan or in two 8 inch buttered, round layer pans in a moderate oven (350°F) for about 1/2 hour or until tester inserted in middle comes out clean.
  • Variations-----------.
  • Spice cake: add to flour, 1 teaspoon cinnamon and 1/2 teaspoon cloves.
  • Chocolate cake: Use 4 tablespoons less flour and add to flour 4 tablespoons cocoa.
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